Permanent Hospitality & Tourism jobs in Illinois

Overview: Raising Cane's is growing in the greater Chicago market and we are hiring! The starting hiring pay range (based on location, experience, qualifications, etc.) is $18 / hour. Additionally, we offer monthly bonuses, PTO/sick time, and tuition...

Overview: GENERAL SUMMARY The Shift Manager - He/she has the primary responsibility for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team player who likes to work hard, have fun, and show...

Overview: GENERAL SUMMARY Location: Loews Chicago O'Hare Hotel- 5300 N River Rd, Rosemont, IL 60018 Date: Thursday, May 19th Time: 8AM-4PM Join us for our Restaurant Manager Hiring Event Thursday, May 19th from 8am-4pm Hosted at the Loews Chicago O'Hare...

Overview: GENERAL SUMMARY Location: Loews Chicago O'Hare Hotel- 5300 N River Rd, Rosemont, IL 60018 Date: Thursday, May 19th Time: 8AM-4PM Join us for our Restaurant Manager Hiring Event Thursday, May 19th from 8am-4pm Hosted at the Loews Chicago O'Hare...

Overview: GENERAL SUMMARY The Shift Manager - He/she has the primary responsibility for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team player who likes to work hard, have fun, and show...

Overview: GENERAL SUMMARY The Shift Manager - He/she has the primary responsibility for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team player who likes to work hard, have fun, and show...

Overview: Raising Cane's is growing in the greater Chicago market and we are hiring! The starting hiring pay range (based on location, experience, qualifications, etc.) is $18 / hour. Additionally, we offer monthly bonuses, PTO/sick time, and tuition...

Overview: Raising Cane's is growing in the greater Chicago market and we are hiring! The starting hiring pay range (based on location, experience, qualifications, etc.) is $18 / hour. Additionally, we offer monthly bonuses, PTO/sick time, and tuition...

Overview: GENERAL SUMMARY: The General Manager provides strategic direction for their restaurant. This manager must maintain operations and drive results his/her restaurant, through people development, sales and profit growth. The manager must hire,...

Overview: GENERAL SUMMARY The Shift Manager - He/she has the primary responsibility for managing shifts; conveying the Cane's culture to his/her Crewmembers and Customers; as well be a creative team player who likes to work hard, have fun, and show...